DIPLOMA IN FOOD SECURITY AND CLIMATE CHANGE
The worlds climate is rapidly changing due to global warming, and will continue to do so for the decades and centuries ahead. This poses major challenges for future agricultural systems to provide food and other bio-resources for the 10 billion people that will occupy the planet by 2050.
Food insecurity and climate change are the two major global challenges humanity is facing; and climate change is increasingly being perceived as one of the greatest challenges for food security. This is because reduces the productivity of the majority of existing food systems and harms the livelihoods of those already vulnerable to food insecurity. Conversely, agricultural activities including indirect effects through deforestation and other forms of land conversion account for about one third of total global warming potential from GHG emissions today. Reducing the direct and indirect emissions from agriculture is therefore an essential part of the larger effort to slow the pace of climate change. This course is thus intended to equip participants with strategies to realize food security, reduce climate change effects in agriculture, as well as reduce the contribution of the agriculture sector to climate change presently and in the future.
- Vulnerability, food Security and climate change
- Climate scenarios and vulnerability of food and nutrition security to climate change
- Impacts on climate change on agriculture
- Impacts on climate change on vulnerable people
- Climate change and food security dimensions
All materials are made available through our Online Learning Platform
Students should commit approximately 5-6 hours of their time per week
Online delivery of curriculum materials, exercises and templates.
In order to demonstrate their understanding of the course content, students will be required to submit assignments at the end of every month.
Duration of course 6 months
REGIONS TARGETED: Global
Courses Fees 800
To register for course, please contact:
The Director of Admissions
The Hague, Netherlands
Tel: +31 616950 384, +31 682 546 260